TRAINING IN MAKING AVOCADO LEAF TEA AND APPROPRIATE OVITRAP TECHNOLOGY AS A PREVENTIVE MEASURE FOR HYPERTENSION AND DENGUE HEMORRHAGIC FEVER (DHF) IN SANGKRAH VILLAGE, SURAKARTA

Authors

  • Dewi Puspito Sari Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara, Indonesia
  • Fiqi Nurbaya Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara, Indonesia
  • Nine Elissa Maharani Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara, Indonesia
  • Titik Haryanti Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara, Indonesia
  • Annisa Dewi Suryaningsih Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara, Indonesia
  • Desti Pramudika Romadhoni Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat dan Ilmu Kesehatan, Universitas Veteran Bangun Nusantara, Indonesia

DOI:

https://doi.org/10.29040/budimas.v6i1.13000

Abstract

Indonesia is still burdened with increasing hypertension and Dengue Hemorrhagic Fever (DHF). prevention of hypertension and DHF is needed. Sangkrah Surakarta Sub-District is an area where some of the people pay less attention to health conditions and environmental hygiene, thus triggering an increase in the number of more serious stroke cases. It is necessary to take steps to control hypertension, stroke and DHF that are easy and can be carried out. Objective: To increase partners' knowledge and skills through training in making ovitrap and avocado leaves as a preventive measure for hypertension, stroke and dengue. Method: This community service partner is the PKK Women's Group in RT 01 RW 13, Sangkrah Village, Surakarta, with a total of 20 people. This community service activity begins with identifying the needs of partners, preparing and permitting, counseling on hypertension, stroke and DHF, training on avocado leaves and making ovitrap, evaluating the implementation and sustainability of activities. At the counseling stage to measure the understanding of partners the service team distributed pretest and posttest questionnaires with the aim of whether there was an increase in partners' understanding. Results: The results of outreach activities for partners experienced an increase in participants' understanding of 23.45%, partners were able to make avocado and ovitrap tea during community service activities. Conclusion: Partners are very enthusiastic about participating in the counseling and training program, this is realized through increasing partners' understanding of efforts to prevent hypertension, stroke and DHF and being able to independently produce avocado and ovitrap leaves. Keywords: Avocado Leaf Tea, Ovitrap, Stroke, DHF, Sangkrah

References

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Arwanda, S. N. and Sari, R. P. (2021) ‘Efektivitas Daun Alpukat untuk Kesehatan’, Nusantara Hasana Journal, 1(2), pp. 40–45.

Hadriyati, A., Fasya, R. A. and Andriani, J. (2022) ‘Penyuluhan Pengobatan Penyakit Hipertensi dengan Sediaan Teh Daun Alpukat ( Persea americana miller ) di RT 12 Kelurahan Murni Kecamatan Danau Sipin Kota Jambi’, 2(2), pp. 225–230.

Isna Hikmawati, Ragil setiyabudi, R. S. (2022) ‘Pelatihan Petugas Pemantau Jentik (PPJ) dan Pembuatan Ovitrap Untuk Pengendalian Vektor Demam Berdarah Dengue (DBD) di Ranting Aisyiyah Karangpetir, Tambak, Banyumas’, jurnal inovasi dan pengabdian maysyarakat Indonesia, 1(3), pp. 10–13.

Isnaini, N. and Fulanah, U. (2019) ‘Penurunan tekanan darah dengan simplisia daun alpokat Decreasing blood pressure with avoid simplicia leaves’, 3(1), pp. 44–52.

Khaerudin (2016) ‘Teknik penskoran tes obyektif model pilihan ganda’, Jurnal Madaniyah, 2, pp. 185–204.

Mahdalena, V. and Komaria, R. H. (2021) ‘Pengendalian DBD Dengan Ovitrap dan Mosquito Trap di Beberapa Daerah di Indonesia’, SPIRAKEL, 13(1), pp. 42–50.

Novita AryaniK, Edriyani Yonlafado Simanjuntak, M. T. B. B. (2023) ‘The Effectiveness of Avocado Leaf Decoction Against Blood Pressure in Hypertension’, Jurnal Kesehatan Global, 6(1), pp. 47–53.

Surakarta, D. K. K. (2022) Profil Kesehatan Kota Surakarta 2021.

Titik Anggraeni, Ilma Widiya Sari, H. A. W. A. (2021) ‘Perbandingan Pengaruh Jus Belimbing dan Rebusan daun alpukat terhadap penurunan tekanan darah pada penderita hipertensi didesa metuk’, Jurnal Kebidanan, XIII(01), pp. 65–76.

Warsilah, H. (2015) ‘Pembangunan Inklusif sebagai upaya mereduksi ekslusi sosial perkotaan: kasus kelompok marjinal di Kampung Semanggi, Solo, Jawa Tengah’, 17(2), pp. 207–232.

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Published

2024-04-30

How to Cite

Sari, D. P., Nurbaya, F., Maharani, N. E., Haryanti, T., Suryaningsih, A. D., & Romadhoni, D. P. (2024). TRAINING IN MAKING AVOCADO LEAF TEA AND APPROPRIATE OVITRAP TECHNOLOGY AS A PREVENTIVE MEASURE FOR HYPERTENSION AND DENGUE HEMORRHAGIC FEVER (DHF) IN SANGKRAH VILLAGE, SURAKARTA. BUDIMAS : JURNAL PENGABDIAN MASYARAKAT, 6(1). https://doi.org/10.29040/budimas.v6i1.13000

Issue

Vol. 6 No. 1 (2024): BUDIMAS : Jurnal Pengabdian Masyarakat

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Articles

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