Sertifikasi Halal Bagi Masyarakat Kabupaten Boyolali Jawa Tengah (Studi Tentang Keputusan Pembelian Produk Herbal Penawar Alwahida Indonesia)
Abstract
Keywords
Full Text:
PDFReferences
Aisyah, M. (2016). Consumer Demand on Halal Cosmetics and Personal Care Products in Indonesia. Al-Iqtishad: Journal of Islamic Economics, 9(95), 125–142. DOI: http://dx.doi.org/10.20473/jebis.v4i2.10501. Diakses pada tanggal 2 Mei 2020
Ali, A., Xiaoling, G., & Sherwani, M. (2018). Antecedents of Consumers’ Halal Brand Purchase Intention: an Integrated Approach. Management Decision, Vol. 56 Issue: 4, 715-735. DOI: https://doi.org/10.1108/MD-11-2016-0785. Diakses pada tanggal 3 Mei 2020
Al-Maraghi, Ahmad Mustofa, (t.t). Tafsir al-Maraghi, Dar al-Hayak al-Turats al-‘Arabi. Beirut.
Al-Shabuni, Muhamaad Ali. (1996). Rawai’u al-Bayan Tafsir Ayat al-Ahkam, Dar al-Fikri. Beirut.
Assadi, Djamchid. (2003). Do Religions Influence Customer Behavior? Confronting Religious Rules And Marketing Concepts. Cahiers Du Ceren Vol. 5. Hal. 2-13. https://www.researchgate.net/profile/Djamchid_Assadi/publication/242109368_Do_Religions_Influence_Customer_Behavior_Confronting_religious_rules_and_marketing_concepts/links/549db7ab0cf2fedbc311989d.pdf. Diakses pada tanggal 2 Mei 2020
Awan, H. M., Siddiquei, A. N., & Haider, Z. (2015). Factors Affecting Halal Purchase Intention – Evidence From Pakistan’S Halal Food Sector . International Journal of Commerce and Management, 38(1), 8–20 DOI: https://doi.org/10.1108/MRR-01-2014-0022. Diakses pada tanggal 2 Mei 2020
Babakus, Emin, T. Bettina Cornwell, Vince Mitchell, Bodo Schlegelmilch. (2004). Reactions To Unethical Consumer Behavior Across Six Countries. Journal of Consumer Marketing Vol. 21 Issue: 4. Hal. 254-263. DOI: https://doi.org/10.1108/07363760410542165. Diakses pada tanggal 2 Mei 2020
Bonne, Karijn et Wim Verbeke (2007). Muslim Consumer’s Motivations Towards Meat Consumption In Belgium: Qualitative Exploratory Insights From Means-End Chain Analysis. Anthropology of food (Online). DOI: https://doi.org/10.4000/aof.90. Diakses pada tanggal 2 Mei 2020
Bonne, Karijn et Wim Verbeke (2007). Muslim Consumer’s Motivations Towards Meat Consumption In Belgium: Qualitative Exploratory Insights From Means-End Chain Analysis. Anthropology of food (Online) DOI: https://doi.org/10.4000/aof.90. Diakses pada tanggal 3 Mei 2020.
Cohen, L., Manion, L., & Morrison, K. (2011). Research Methods in Education. Routlege: New York. https://www.researchgate.net/profile/Keith_Morrison3/publication/44824604_Research_Methods_in_Education/links/5406e3900cf2bba34c1e6fe8/Research-Methods-in-Education.pdf. Diakses pada tanggal 2 Mei 2020
Cornwell, Bettina, Charles Chi Cui, Vince Mitchell, Bodo Schlegelmilch, Anis Dzulkiflee, Joseph Chan (2005). A Cross-Cultural Study Of The Role Of Religion In Consumers' Ethical Positions. International Marketing Review. Vol. 22 Issue: 5 Hal. 531-546. DOI: https://doi.org/10.1108/02651330510624372. Diakses pada tanggal 2 Mei 2020
Delener, Nejdet (1994). Religious Contrasts in Consumer Decision Behaviour Patterns: Their Dimensions and Marketing Implications. European Journal of Marketing.Vol. 28 Issue: 5 Hal. 36-53. DOI: https://doi.org/10.1108/03090569410062023. Diakses pada tanggal 2 Mei 2020
Delener, Nejdet (1994). Religious Contrasts in Consumer Decision Behaviour Patterns:Their Dimensions and Marketing Implications. European Journal of Marketing. Vol. 28 Issue: 5. Hal. 36-53. DOI: https://doi.org/10.1108/03090569410062023. Diakses pada tanggal 2 Mei 2020
Delener, Nejdet. (1994). Religious Contrasts in Consumer Decision Behaviour Patterns: Their Dimensions and Marketing Implications. European Journal of Marketing. Vol. 28 Issue: 5 Hal. 36-53. DOI: https://doi.org/10.1108/03090569410062023. Diakses pada tanggal 3 Mei 2020.
DOI: http://dx.doi.org/10.20473/jebis.v4i2.10501. Diakses pada tanggal 3 Mei 2020
Essoo, Nittin and Dibb, Sally. (2004). Religious Influences On Shopping Behaviour: An Exploratory Study. Journal of Marketing Management, 20 (7-8). Hal. 683-712. DOI: https://doi.org/10.1362/0267257041838728. Diakses pada tanggal 2 Mei 2020
Farhan, Ahmad. (2018). Pelaksanaan Sertifikasi Halal Lppom Mui Terhadap Produk Usaha Mikro, Kecil Dan Menengah (UMKM) (Studi LPPOM MUI Provinsi Bengkulu), Manhaj: Jurnal Penelitian dan Pengabdian Masyarakat Vo. 3(1). DOI: http://dx.doi.org/10.29300/mjppm.v3i1.2340.g1949. Diakses pada tanggal 2 Mei 2020
Ghozali, Imam. (2006). Aplikasi Analisis Multivariate Dengan Program SPSS. Semarang: Badan Penerbit Universitas Diponegoro.
Gujarati, Damodar. (2010). Basic Econometrics, New York: Mc Graw Hill Inc. http://repository.fue.edu.eg/xmlui/bitstream/handle/123456789/2665/4979.pdf?sequence=1&isAllowed=y. Diakses pada tanggal 2 Mei 2020.
Hasan, Iqbal. (2006). Analisis Data Penelitian Dengan Statistik, cet. ke-2, Jakarta: Bumi Aksara
https://www.cnnindonesia.com/nasional/20191017124156-20-440322/sertifikasi-halal-di-tangan-kemenag-mui-masih-berperan-besar. Diakses pada tanggal 2 Mei 2020.
https://www.halalmui.org/mui14/. Diakses pada tanggal 1 Mei 2020
https://www.researchgate.net/profile/Siti_Rahayu_Hussin/publication/276160302_Relationship_between_Product_Factors_Advertising_and_Purchase_Intention_of_Halal_Cosmetic/links/55ecee7608ae3e121847f72e.pdf. Diakses pada tanggal 3 Mei 2020
https://www.tribunnews.com/kesehatan/2018/11/23/daftar-115-obat-herbal-dan-suplemen-yang-ditarik-bpom-karena-mengandung-bahan-kimia. Diakses pada tanggal 2 Mei 2020.
Hussin, S. R., Hashim, H., Yusof, R. N., & Alias, N. N. (2013). Relationship between Product Factors, Advertising, and Purchase Intention of Halal Cosmetic. Pertanika Journals Social Scientis and Humanities , 85-100. https://www.researchgate.net/profile/Siti_Rahayu_Hussin/publication/276160302_Relationship_between_Product_Factors_Advertising_and_Purchase_Intention_of_Halal_Cosmetic/links/55ecee7608ae3e121847f72e.pdf. Diakses pada tanggal 2 Mei 2020
Indah, Meilia Nur. (2010). Statistik Deskriptif Dan Induktif, cet. ke-1, Yogyakarta: Graha Ilmu
Jusmaliani & Hanny Nasution. (2008). Religiosity Aspect in Consumer Behaviour: Determinants of Halal Meat Consumption Centre for Economic and Development Studies, Indonesian Institute of Sciences Department of Marketing, Monash University Jurnal NCMR DOI: https://doi.org/10.21002/amj.v1i1.1977. Diakses pada tanggal 3 Mei 2020
_______, (2009). Religiosity Aspect in Consumer Behaviour: Determinants of Halal Meat Consumption, Asean Marketing Journal. June 2009, Vol I-No.1. DOI: https://doi.org/10.21002/amj.v1i1.1977. Diakses pada tanggal 3 Mei 2020
Kotler, Philip, dan Kevin Lane Keller. (2009). Manajemen Pemasaran. Edisi Ketiga Belas Jilid 1. Jakarta: Erlangga
Lada, S., Tanakinjal, H. G., dan Amin, H. (2009) . Predicting Intention To Choose Halal Products Using Theory Of Reasoned Action. International Journal Islamic and Middle Eastern Finance and Management 2 (1). DOI: https://doi.org/10.1108/17538390910946276. Diakses pada tanggal 2 Mei 2020
Mandasari, Yasmirah. (2019). Sanksi Pidana Terhadap Kandungan Non Halal Terhadap Produk Makanan Bersertifikat Halal Yang Dilakukan Korporasi. Soumatera Law Review (http://ejournal.kopertis10.or.id/index.php/soumlaw) Vol. 2 (2). DOI: http://doi.org/10.22216/soumlaw.v2i2.4339. Diakses pada tanggal 2 Mei 2020
Pettinger, C., Holdsworth, M., Gerber, M., (2004). Psycho-Social Influences On Food Choice In Southern France And Central England. Appetite, Vol. 42 (3), 307-316. DOI: https://doi.org/10.1016/j.appet.2004.01.004. Diakses pada tanggal 2 Mei 2020
Pusat Pengkajian dan Pengembangan Ekonomi Islam. (2008). Ekonomi Islam. PT. Raja Grafindo Persada: Jakarta
Qardhawi, Yusuf. Al-halal wa al-haram fi al-Islami. (1994). Al-Maktab al-Islami.
Rahman, A. A., Asrarhaghighi, E., & Rahman, S. A. (2015). Consumers and Halal Cosmetic Products: Knowledge, Religiosity, Attitude and Intention. Journal of Islamic Marketing, Vol. 6, 148-163 DOI: https://doi.org/10.1108/JIMA-09-2013-0068. Diakses pada tanggal 2 Mei 2020
Rambe, Y. M., & Afifuddin, S. (2012). Pengaruh Pencantuman Label Halal pada Kemasan Mie Instan terhadap Minat Pembelian Masyarakat Muslim (Studi Kasus pada Mahasiswa Universitas Al-Washliyah, Medan).. Jurnal ekonomi dan Keuangan, 1(1). DOI: http://dx.doi.org/10.15548/jebi.v3i2.175. Diakses pada tanggal 3 Mei 2020
Reitsma, Jan, dkk. (2006). Dimension of Individual Religiosity and Charity: Cross National Effect Differences in European Countries. On Review of Religious Research. Vo. 47 (4). PP: 347-362. https://www.jstor.org/stable/20058103. Diakses pada tanggal 2 Mei 2020
Shafie S, Othman N Md, (2006). Halal Certification: An International Marketing Issues And Challenges. http://www.ctw-congress.de/ifsam/download/track_13/pap00226. pdf. Diakses pada 2 Mei 2020.
Sugiyono. (2016). Metode Penelitian Pendidikan Pendekatan Kuantitatif Kualitatif dan R & D. Bandung: Alfabeta.
Suki, N. M. (2014). Does Celebrity Credibility Influence Muslim and Non-Muslim Consumers’ Attitudes Toward Brands and Purchase Intention? Journal of Islamic Marketing, Vol. 5 Issue: 2, 227-240. DOI: https://doi.org/10.1108/JIMA-02-2017-0014. Diakses pada tanggal 3 Mei 2020
Taylor, Eric dan Ann McMillan. (2013). Air Quality Management: Canadian Perspectives on a Global Issue. Springer Dordrecht Heidelberg New York London. DOI: https://doi.org/10.1007/978-94-007-7557-2. Diakses pada tanggal 2 Mei 2020.
Wahyu Widyaningrum, Premi. (2016). Pengaruh Label Halal Dan Celebrity Endorser Terhadap Keputusan Pembelian (Survei Pada Konsumen Wardah Di Ponorogo). Jurnal Ekonomi Syariah Indonesia. Vol. 6 (2). Hal. 83-98. DOI: http://dx.doi.org/10.21927/jesi.2016.6(2).%25p. Diakses pada tanggal 3 Mei 2020
Yuswohadi, Madyani, D., Herdiansyah, I. A., & Alim, I. (2014). Marketing to the Middle Class Muslim. Jakarta: PT. Gramedia Pustaka Utama
Refbacks
- There are currently no refbacks.